Sizzling Beef

2 Servings
Beef Filipino
Beef Green Peppers Onion Beef Green Peppers Onion Filipino

1 cup e
1 kg f
2 Green pers
1 rot
1/2 on
1 Some lic
1 Some Sauce
1 A little Salt and per
1 Some egar

Prepare rice Cut beef into thin slices Boil beef in water, soy sauce, vinegar, and salt until tender Saute garlic, onion, beef, carrot, green pepper


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