Hollowed halves of zucchini are stuffed with a mixture of Parmigiano-Reggiano, seasoned bread crumbs, lemon juice, garlic and oregano, then grilled.
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Showing posts with label Grilled Zucchini Oreganato-recipe. Show all posts
Showing posts with label Grilled Zucchini Oreganato-recipe. Show all posts
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