Click here for a larger picture of Broccoli Ham Bake
4 Servings
Broccoli American
Kid Friendly Winter Thanksgiving Fall Christmas Bake Vegetables Side Dish Main Dish American Broccoli Dinner Creamy Snack Fresh Comforting
1 package (10 oz) Frozen chopped ccoli
1/4 cup on chopped
4 tblspoons ter divided
2 tblspoons All purpose ur
2 1/4 cups k
1/2 cup ddar cheese shredded
2 cups -fully cooked cubed
1 1/2 cups Seasoned stuffing utons divided
Cook broccoli according to package directions. Meanwhile, in a large saucepan, saute onion in 3 tablespoons butter until tender. Stir in flour until blended; gradually add milk. Bring to boil; cook and stir for 2 minutes or until thickened. Reduce heat; stir in cheese until melted. Drain broccoli. Add the broccoli, ham and 1 cup stuffing croutons to cheese sauce. Transfer to a greased 2-qt. baking dish. Melt remaining butter; toss with remaining croutons. Sprinkle croutons around edge of casserole. Bake, uncovered, at 350 for 25-30 minutes or until golden brown.
VIEW THE RECEIPT
Showing posts with label Ham. Show all posts
Showing posts with label Ham. Show all posts
Broccoli Ham Bake
Click here for a larger picture of Broccoli Ham Bake
4 Servings
Broccoli American
Kid Friendly Winter Thanksgiving Fall Christmas Bake Vegetables Side Dish Main Dish American Broccoli Dinner Creamy Snack Fresh Comforting
1 package (10 oz) Frozen chopped ccoli
1/4 cup on chopped
4 tblspoons ter divided
2 tblspoons All purpose ur
2 1/4 cups k
1/2 cup ddar cheese shredded
2 cups -fully cooked cubed
1 1/2 cups Seasoned stuffing utons divided
Cook broccoli according to package directions. Meanwhile, in a large saucepan, saute onion in 3 tablespoons butter until tender. Stir in flour until blended; gradually add milk. Bring to boil; cook and stir for 2 minutes or until thickened. Reduce heat; stir in cheese until melted. Drain broccoli. Add the broccoli, ham and 1 cup stuffing croutons to cheese sauce. Transfer to a greased 2-qt. baking dish. Melt remaining butter; toss with remaining croutons. Sprinkle croutons around edge of casserole. Bake, uncovered, at 350 for 25-30 minutes or until golden brown.
VIEW THE RECEIPT
4 Servings
Broccoli American
Kid Friendly Winter Thanksgiving Fall Christmas Bake Vegetables Side Dish Main Dish American Broccoli Dinner Creamy Snack Fresh Comforting
1 package (10 oz) Frozen chopped ccoli
1/4 cup on chopped
4 tblspoons ter divided
2 tblspoons All purpose ur
2 1/4 cups k
1/2 cup ddar cheese shredded
2 cups -fully cooked cubed
1 1/2 cups Seasoned stuffing utons divided
Cook broccoli according to package directions. Meanwhile, in a large saucepan, saute onion in 3 tablespoons butter until tender. Stir in flour until blended; gradually add milk. Bring to boil; cook and stir for 2 minutes or until thickened. Reduce heat; stir in cheese until melted. Drain broccoli. Add the broccoli, ham and 1 cup stuffing croutons to cheese sauce. Transfer to a greased 2-qt. baking dish. Melt remaining butter; toss with remaining croutons. Sprinkle croutons around edge of casserole. Bake, uncovered, at 350 for 25-30 minutes or until golden brown.
VIEW THE RECEIPT
Ham with Peaches
8 Servings
Ham American
Bake Ham Holiday Main Dish American
3 pound canned
1/2 cup ar
1 tablespoon on Juice
1/2 cup Chili sauce
1/2 teaspoon li powder
2 teaspoons cestershire sauce
1/2 cup Water
16 ounce ches in fruit juice drained
Preheat oven to 325? F. Remove ham from container and place in baking dishh and cook for 1 1/4 hours. In a 2 quart saucepan over medium heat, bring to a boil the sugar, lemon juice, chili sauce, Worcestershire sauce, chili powder and water; stirring occasionally. Remove from the stove and add the drained peaches. Pour the mixture over the ham and bake an additional 20 minutes.
VIEW THE RECEIPT
Ham American
Bake Ham Holiday Main Dish American
3 pound canned
1/2 cup ar
1 tablespoon on Juice
1/2 cup Chili sauce
1/2 teaspoon li powder
2 teaspoons cestershire sauce
1/2 cup Water
16 ounce ches in fruit juice drained
Preheat oven to 325? F. Remove ham from container and place in baking dishh and cook for 1 1/4 hours. In a 2 quart saucepan over medium heat, bring to a boil the sugar, lemon juice, chili sauce, Worcestershire sauce, chili powder and water; stirring occasionally. Remove from the stove and add the drained peaches. Pour the mixture over the ham and bake an additional 20 minutes.
VIEW THE RECEIPT
Baked Ham Slice
Click here for a larger picture of Baked Ham Slice
4 Servings
Ham American
Picnics Quick Bake Main Dish Ham American
1 center cut slice (about 1/2 in)
3 eapple slices
1/4 cup wn sugar optional
1/2 cup malt beverage
Preheat oven to 425 degrees F. Place ham on baking dish. Place pineapple over ham and sprinkle brown sugar on top. Add malt beverage. Cover with aluminum foil. Bake for about 20 minutes or until internal temperature reads 145 degrees F Serve with scalloped potatoes and vegetables.
VIEW THE RECEIPT
4 Servings
Ham American
Picnics Quick Bake Main Dish Ham American
1 center cut slice (about 1/2 in)
3 eapple slices
1/4 cup wn sugar optional
1/2 cup malt beverage
Preheat oven to 425 degrees F. Place ham on baking dish. Place pineapple over ham and sprinkle brown sugar on top. Add malt beverage. Cover with aluminum foil. Bake for about 20 minutes or until internal temperature reads 145 degrees F Serve with scalloped potatoes and vegetables.
VIEW THE RECEIPT
Ham Au Gratin Quiche
Packaged au gratin potato mix is prepared and spread to form the crust, then topped with ham, peas, onion, and a seasoned egg-milk mixture for the quiche.
VIEW THE RECEIPT
VIEW THE RECEIPT
Baked Glazed Ham
All the nooks and crannies of this perfect ham will be filled with tasty glaze and pineapple. What a simple main dish for any special occasion.
VIEW THE RECEIPT
VIEW THE RECEIPT
Glazed Ham
A homemade glaze prepared with apricot jam, maple syrup, whole grain mustard, sherry and lime juice is the key to this tasty ham's juiciness.
VIEW THE RECEIPT
VIEW THE RECEIPT
Best Ham and Bean Soup
Click here for a larger picture of Best Ham and Bean Soup
8 Servings
Ham American
Kid Friendly Winter bakeoff winner easy ham beans Soup Main Dish American Dinner Lunch Fall Savory
3/4 pound fully cooked cubed
1 medium on chopped
2 cloves lic minced
2 Tablespoons ter
2 cans (16 ounces) great northern beans, rinsed and; ined
3 cups cken broth
2 cups water
1 cup peeled diced potatoes
3/4 cup diced rots
3/4 cup diced ery
1/4 teaspoon per
1/2 cup frozen peas
2 Tablespoons minced fresh sley
In a 3 quart saucepan, saute ham, onion and garlic in butter until onion is tender. Add the next seven ingredients; cover and simmer for 30 minutes or until vegetables are tender. Add peas and cook for 5 minutes. Add parsley and serve.
VIEW THE RECEIPT
8 Servings
Ham American
Kid Friendly Winter bakeoff winner easy ham beans Soup Main Dish American Dinner Lunch Fall Savory
3/4 pound fully cooked cubed
1 medium on chopped
2 cloves lic minced
2 Tablespoons ter
2 cans (16 ounces) great northern beans, rinsed and; ined
3 cups cken broth
2 cups water
1 cup peeled diced potatoes
3/4 cup diced rots
3/4 cup diced ery
1/4 teaspoon per
1/2 cup frozen peas
2 Tablespoons minced fresh sley
In a 3 quart saucepan, saute ham, onion and garlic in butter until onion is tender. Add the next seven ingredients; cover and simmer for 30 minutes or until vegetables are tender. Add peas and cook for 5 minutes. Add parsley and serve.
VIEW THE RECEIPT
Ham Casserole
Click here for a larger picture of Ham Casserole
4 Servings
Pork
Uncategorized
Casseroles Main dishes Pasta Cheese Cream Mushrooms Butter Onion Ham Milk Pork Dinner
1 1/2 c cubes
1 c Grated ddar cheese
1/2 c k
1 cn am of mushroom soup
2 c Cooked macaroni
2 tb ter
2 tb Chopped on
Cook ham and onions in butter. Add soup, milk and cheese; cook until cheese melts. Add remaining ingredients. Bake in greased 2-quart casserole at 350F for 30 minutes. Posted to MC-Recipe Digest V1 #359 From: Nancy Pallotta and lt;nancee and at;rex.imperium.net and gt; Date: Sun, 29 Dec 1996 23:04:20 -0500
VIEW THE RECEIPT
4 Servings
Pork
Uncategorized
Casseroles Main dishes Pasta Cheese Cream Mushrooms Butter Onion Ham Milk Pork Dinner
1 1/2 c cubes
1 c Grated ddar cheese
1/2 c k
1 cn am of mushroom soup
2 c Cooked macaroni
2 tb ter
2 tb Chopped on
Cook ham and onions in butter. Add soup, milk and cheese; cook until cheese melts. Add remaining ingredients. Bake in greased 2-quart casserole at 350F for 30 minutes. Posted to MC-Recipe Digest V1 #359 From: Nancy Pallotta and lt;nancee and at;rex.imperium.net and gt; Date: Sun, 29 Dec 1996 23:04:20 -0500
VIEW THE RECEIPT
Erica's Ham and Bean Soup
4 Servings
Ham
American
Soup Quick Winter Ham American
3/4 pound Cooked ham ed
1 medium on chopped
2 cloves lic minced
2 tablespoon ter
2 can (16oz) Great Northern ns rinsed and drained
3 cups Ham ppings
2 cup Water
1 cup ato peeled and diced
3/4 cup rot diced
3/4 cup ery diced
1/4 teaspoon per
1/2 cup Frozen s
Saute ham, onion and garlic in butter until union is tender. Add everything else except peas and simmer for 30 minutes. Add peas and cook for 5 minutes. I had just baked a ham when I made this so I had the drippings that had collected in the bottom of the roasting pan. If you do not have that available then substitute 3 cups of chicken broth for the ham drippings.
VIEW THE RECEIPT
Ham
American
Soup Quick Winter Ham American
3/4 pound Cooked ham ed
1 medium on chopped
2 cloves lic minced
2 tablespoon ter
2 can (16oz) Great Northern ns rinsed and drained
3 cups Ham ppings
2 cup Water
1 cup ato peeled and diced
3/4 cup rot diced
3/4 cup ery diced
1/4 teaspoon per
1/2 cup Frozen s
Saute ham, onion and garlic in butter until union is tender. Add everything else except peas and simmer for 30 minutes. Add peas and cook for 5 minutes. I had just baked a ham when I made this so I had the drippings that had collected in the bottom of the roasting pan. If you do not have that available then substitute 3 cups of chicken broth for the ham drippings.
VIEW THE RECEIPT
Best Ham and Bean Soup
Click here for a larger picture of Best Ham and Bean Soup
8 Servings
Ham
American
Kid Friendly Winter bakeoff winner easy ham beans Soup Main Dish American Dinner Lunch
3/4 pound fully cooked cubed
1 medium on chopped
2 cloves lic minced
2 Tablespoons ter
2 cans (16 ounces) great northern beans, rinsed and; ined
3 cups cken broth
2 cups water
1 cup peeled diced potatoes
3/4 cup diced rots
3/4 cup diced ery
1/4 teaspoon per
1/2 cup frozen peas
2 Tablespoons minced fresh sley
In a 3 quart saucepan, saute ham, onion and garlic in butter until onion is tender. Add the next seven ingredients; cover and simmer for 30 minutes or until vegetables are tender. Add peas and cook for 5 minutes. Add parsley and serve.
VIEW THE RECEIPT
8 Servings
Ham
American
Kid Friendly Winter bakeoff winner easy ham beans Soup Main Dish American Dinner Lunch
3/4 pound fully cooked cubed
1 medium on chopped
2 cloves lic minced
2 Tablespoons ter
2 cans (16 ounces) great northern beans, rinsed and; ined
3 cups cken broth
2 cups water
1 cup peeled diced potatoes
3/4 cup diced rots
3/4 cup diced ery
1/4 teaspoon per
1/2 cup frozen peas
2 Tablespoons minced fresh sley
In a 3 quart saucepan, saute ham, onion and garlic in butter until onion is tender. Add the next seven ingredients; cover and simmer for 30 minutes or until vegetables are tender. Add peas and cook for 5 minutes. Add parsley and serve.
VIEW THE RECEIPT
Ham and cheese macaroni
4 Servings
cheese
American
Cheese Ham Macaroni Rosemary Main dish pasta cheese American
4 cups macaroni elbows
1 cup k
10 slices (more or less depends on the brand and the thickness)
2 cup grated ddar cheese
250 g ham cut in es
2 ons chopped
1 tbsp emary
2 tbsp ground mesan
1 tbsp extra-virgin ve oil
1 Salt per
Preheat the oven at 375 degrees. While the macaroni noodles are cooking in boiling water, bring the milk to ebulition point at low heat in a saucepan, adding one by one the cheese slices, stirring often until you get the thickness you want for your sauce. Heat the olive oil in a pan, add the onions and the ham, cook until the onions are transparent. Drain the macaroni and mix with the sauce, the onions, the ham, the parmesan, the rosemary, the salt and the pepper. Pour everything in a baking dish, spread the grated cheese all over it and bake it in the oven until you get a nice golden crust.
VIEW THE RECEIPT
cheese
American
Cheese Ham Macaroni Rosemary Main dish pasta cheese American
4 cups macaroni elbows
1 cup k
10 slices (more or less depends on the brand and the thickness)
2 cup grated ddar cheese
250 g ham cut in es
2 ons chopped
1 tbsp emary
2 tbsp ground mesan
1 tbsp extra-virgin ve oil
1 Salt per
Preheat the oven at 375 degrees. While the macaroni noodles are cooking in boiling water, bring the milk to ebulition point at low heat in a saucepan, adding one by one the cheese slices, stirring often until you get the thickness you want for your sauce. Heat the olive oil in a pan, add the onions and the ham, cook until the onions are transparent. Drain the macaroni and mix with the sauce, the onions, the ham, the parmesan, the rosemary, the salt and the pepper. Pour everything in a baking dish, spread the grated cheese all over it and bake it in the oven until you get a nice golden crust.
VIEW THE RECEIPT
Holiday Ham
A maple syrup, apple juice and Dijon mustard glaze is the perfect finish for this special holiday main dish.
VIEW THE RECEIPT
VIEW THE RECEIPT
Best Ham and Bean Soup
Click here for a larger picture of Best Ham and Bean Soup
8 Servings
Ham
American
Kid Friendly Winter bakeoff winner easy ham beans Soup Main Dish American Dinner Lunch
3/4 pound fully cooked cubed
1 medium on chopped
2 cloves lic minced
2 Tablespoons ter
2 cans (16 ounces) great northern beans, rinsed and; ined
3 cups cken broth
2 cups water
1 cup peeled diced potatoes
3/4 cup diced rots
3/4 cup diced ery
1/4 teaspoon per
1/2 cup frozen peas
2 Tablespoons minced fresh sley
In a 3 quart saucepan, saute ham, onion and garlic in butter until onion is tender. Add the next seven ingredients; cover and simmer for 30 minutes or until vegetables are tender. Add peas and cook for 5 minutes. Add parsley and serve.
VIEW THE RECEIPT
8 Servings
Ham
American
Kid Friendly Winter bakeoff winner easy ham beans Soup Main Dish American Dinner Lunch
3/4 pound fully cooked cubed
1 medium on chopped
2 cloves lic minced
2 Tablespoons ter
2 cans (16 ounces) great northern beans, rinsed and; ined
3 cups cken broth
2 cups water
1 cup peeled diced potatoes
3/4 cup diced rots
3/4 cup diced ery
1/4 teaspoon per
1/2 cup frozen peas
2 Tablespoons minced fresh sley
In a 3 quart saucepan, saute ham, onion and garlic in butter until onion is tender. Add the next seven ingredients; cover and simmer for 30 minutes or until vegetables are tender. Add peas and cook for 5 minutes. Add parsley and serve.
VIEW THE RECEIPT
Best Ham and Bean Soup
Click here for a larger picture of Best Ham and Bean Soup
8 Servings
Ham
American
Kid Friendly Winter bakeoff winner easy ham beans Soup Main Dish American Dinner Lunch
3/4 pound fully cooked cubed
1 medium on chopped
2 cloves lic minced
2 Tablespoons ter
2 cans (16 ounces) great northern beans, rinsed and; ined
3 cups cken broth
2 cups water
1 cup peeled diced potatoes
3/4 cup diced rots
3/4 cup diced ery
1/4 teaspoon per
1/2 cup frozen peas
2 Tablespoons minced fresh sley
In a 3 quart saucepan, saute ham, onion and garlic in butter until onion is tender. Add the next seven ingredients; cover and simmer for 30 minutes or until vegetables are tender. Add peas and cook for 5 minutes. Add parsley and serve.
VIEW THE RECEIPT
8 Servings
Ham
American
Kid Friendly Winter bakeoff winner easy ham beans Soup Main Dish American Dinner Lunch
3/4 pound fully cooked cubed
1 medium on chopped
2 cloves lic minced
2 Tablespoons ter
2 cans (16 ounces) great northern beans, rinsed and; ined
3 cups cken broth
2 cups water
1 cup peeled diced potatoes
3/4 cup diced rots
3/4 cup diced ery
1/4 teaspoon per
1/2 cup frozen peas
2 Tablespoons minced fresh sley
In a 3 quart saucepan, saute ham, onion and garlic in butter until onion is tender. Add the next seven ingredients; cover and simmer for 30 minutes or until vegetables are tender. Add peas and cook for 5 minutes. Add parsley and serve.
VIEW THE RECEIPT
Subscribe to:
Posts (Atom)