16 Servings
Appetizers Snacks Quick Summer Fresh
INGREDIENTS:
2 (14.5 ounce) cans wed
atoes
1/2 on, finely diced
1 teaspoon minced lic
1/2 e, juiced 1 teaspoon salt
1/4 cup canned sliced green
les, or to taste
3 tablespoons chopped fresh
antro
DIRECTIONS: 1. Place the tomatoes, onion, garlic, lime juice, salt, green chiles, and cilantro in a blender or food processor. Blend on low to desired consistency.
VIEW THE RECEIPT
Showing posts with label D's Famous Salsa preparation. Show all posts
Showing posts with label D's Famous Salsa preparation. Show all posts
D's Famous Salsa
16 Servings
Appetizers Snacks Quick Summer Fresh
INGREDIENTS:
2 (14.5 ounce) cans wed
atoes
1/2 on, finely diced
1 teaspoon minced lic
1/2 e, juiced 1 teaspoon salt
1/4 cup canned sliced green
les, or to taste
3 tablespoons chopped fresh
antro
DIRECTIONS: 1. Place the tomatoes, onion, garlic, lime juice, salt, green chiles, and cilantro in a blender or food processor. Blend on low to desired consistency.
VIEW THE RECEIPT
Appetizers Snacks Quick Summer Fresh
INGREDIENTS:
2 (14.5 ounce) cans wed
atoes
1/2 on, finely diced
1 teaspoon minced lic
1/2 e, juiced 1 teaspoon salt
1/4 cup canned sliced green
les, or to taste
3 tablespoons chopped fresh
antro
DIRECTIONS: 1. Place the tomatoes, onion, garlic, lime juice, salt, green chiles, and cilantro in a blender or food processor. Blend on low to desired consistency.
VIEW THE RECEIPT
D's Famous Salsa
16 Servings
Appetizers Snacks Quick Summer Fresh
INGREDIENTS:
2 (14.5 ounce) cans wed
atoes
1/2 on, finely diced
1 teaspoon minced lic
1/2 e, juiced 1 teaspoon salt
1/4 cup canned sliced green
les, or to taste
3 tablespoons chopped fresh
antro
DIRECTIONS: 1. Place the tomatoes, onion, garlic, lime juice, salt, green chiles, and cilantro in a blender or food processor. Blend on low to desired consistency.
VIEW THE RECEIPT
Appetizers Snacks Quick Summer Fresh
INGREDIENTS:
2 (14.5 ounce) cans wed
atoes
1/2 on, finely diced
1 teaspoon minced lic
1/2 e, juiced 1 teaspoon salt
1/4 cup canned sliced green
les, or to taste
3 tablespoons chopped fresh
antro
DIRECTIONS: 1. Place the tomatoes, onion, garlic, lime juice, salt, green chiles, and cilantro in a blender or food processor. Blend on low to desired consistency.
VIEW THE RECEIPT
D's Famous Salsa
16 Servings
Appetizers Snacks Quick Summer Fresh
INGREDIENTS:
2 (14.5 ounce) cans wed
atoes
1/2 on, finely diced
1 teaspoon minced lic
1/2 e, juiced 1 teaspoon salt
1/4 cup canned sliced green
les, or to taste
3 tablespoons chopped fresh
antro
DIRECTIONS: 1. Place the tomatoes, onion, garlic, lime juice, salt, green chiles, and cilantro in a blender or food processor. Blend on low to desired consistency.
VIEW THE RECEIPT
Appetizers Snacks Quick Summer Fresh
INGREDIENTS:
2 (14.5 ounce) cans wed
atoes
1/2 on, finely diced
1 teaspoon minced lic
1/2 e, juiced 1 teaspoon salt
1/4 cup canned sliced green
les, or to taste
3 tablespoons chopped fresh
antro
DIRECTIONS: 1. Place the tomatoes, onion, garlic, lime juice, salt, green chiles, and cilantro in a blender or food processor. Blend on low to desired consistency.
VIEW THE RECEIPT
D's Famous Salsa
16 Servings
Appetizers Snacks Quick Summer Fresh
INGREDIENTS:
2 (14.5 ounce) cans wed
atoes
1/2 on, finely diced
1 teaspoon minced lic
1/2 e, juiced 1 teaspoon salt
1/4 cup canned sliced green
les, or to taste
3 tablespoons chopped fresh
antro
DIRECTIONS: 1. Place the tomatoes, onion, garlic, lime juice, salt, green chiles, and cilantro in a blender or food processor. Blend on low to desired consistency.
VIEW THE RECEIPT
Appetizers Snacks Quick Summer Fresh
INGREDIENTS:
2 (14.5 ounce) cans wed
atoes
1/2 on, finely diced
1 teaspoon minced lic
1/2 e, juiced 1 teaspoon salt
1/4 cup canned sliced green
les, or to taste
3 tablespoons chopped fresh
antro
DIRECTIONS: 1. Place the tomatoes, onion, garlic, lime juice, salt, green chiles, and cilantro in a blender or food processor. Blend on low to desired consistency.
VIEW THE RECEIPT
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