Click here for a larger picture of Hummingbird Food
16 Servings
Sugar
Pet Food
Sweet Natural Cool Pet Food Sugar
1 gallon water
4 cups granulated ar
Bring water to rolling boil in a dutch oven. When it reaches a rolling boil add sugar and stir. Boil an additional five minutes stirring frequently. Remove from heat. Cool in refrigerator until cold. Place in hummingbird feeder. Change out every three or four days in to keep it from souring. You'll have the happiest humingbirds on the block!
VIEW THE RECEIPT
Showing posts with label Food. Show all posts
Showing posts with label Food. Show all posts
Candies: Fairy Food
A YUMMY dessert that is good to snack on like you do cookies. It's like aerated sugar that's cooled and coated in any kind of chocolate you prefer.
VIEW THE RECEIPT
Magic Reindeer Food
20 Servings
Corn Chex
American
Kid Friendly Valentines Day Fourth of July Christmas No Cook Microwave Advance Snacks Desserts Corn Chex American
1 container Frosted o shaped oat cereal
1 container n chex cereal
1 package 1 bag m and m candy
1 package M and M candy
1 package Mini shmallows
1 package White ond bark
1 pinch Candy sprinkles
2 cups sins
Mix all ingredients except sprinkles and almond bark in a large bowl. Melt almond bark in a microwave safe bowl. Pour melted almond bark and mix into bowl of ingredients. Spread mixture onto wax paper and spread thin. Coat with candy sprinkles to add color. Allow to dry and enjoy!
VIEW THE RECEIPT
Corn Chex
American
Kid Friendly Valentines Day Fourth of July Christmas No Cook Microwave Advance Snacks Desserts Corn Chex American
1 container Frosted o shaped oat cereal
1 container n chex cereal
1 package 1 bag m and m candy
1 package M and M candy
1 package Mini shmallows
1 package White ond bark
1 pinch Candy sprinkles
2 cups sins
Mix all ingredients except sprinkles and almond bark in a large bowl. Melt almond bark in a microwave safe bowl. Pour melted almond bark and mix into bowl of ingredients. Spread mixture onto wax paper and spread thin. Coat with candy sprinkles to add color. Allow to dry and enjoy!
VIEW THE RECEIPT
Subscribe to:
Posts (Atom)