4 Servings
Fruit Southern
fruit snack sweet holiday turkey festive Fruit Southern
1 bag of whole nberries (wash)
1 on
1 -2 nges
1 ar to taste
1 on juice from 1 lemon
Wash Cranberries. Use lemon peel from 1 lemon and juice. Use orange peel from 1 orange. Cut orange into pieces and add to cranberries. Put in pot on stove.Put enough water to start cooking. Add lemon and orange peel and orange pieces. Sugar to taste. Add lemon juice from 1 lemon. Cook until cranberries are cooked and it startes to jell. Store in covered container.Serve chilled.
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Showing posts with label Cranberry. Show all posts
Showing posts with label Cranberry. Show all posts
Cranberry Cream Mold
12 Servings
Cranberry American-South
Thanksgiving Christmas Advance Side Dish Salads Cranberry American-South
3 packages pberry Jello
3 cups Water ling
1 pint r cream
1 can (16 oz) Whole nberry sauce
Dissolve jello in boiling water. When mixture thickens, beat in sour cream and cranberry sauce. Pour into pan or mold. Chill until firm.
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Cranberry American-South
Thanksgiving Christmas Advance Side Dish Salads Cranberry American-South
3 packages pberry Jello
3 cups Water ling
1 pint r cream
1 can (16 oz) Whole nberry sauce
Dissolve jello in boiling water. When mixture thickens, beat in sour cream and cranberry sauce. Pour into pan or mold. Chill until firm.
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Cranberry Orange Smoothie
2 Servings
Orange Uncategorized
Meatless Low Fat Kid Friendly Quick No Cook Vita-Mix Snacks Breakfast Orange Uncategorized
1/2 cup nberry juice concentrate frozen
2 tablespoons nge juice concentrate
1 scoop Whole Nectar Ultimate Soy tein Smoothie Mix (5 tablespoons)
1 nge halved
1/4 cup Cranberry sauce (or 1/2 cup frozen nberries and honey to taste)
1 1/4 cups Ice (up to 1-3/4 cups)
Place all ingredients into Vita-Mix container in order listed. Secure lid. Select Variable #1, turn to ON, and quickly increase speed to #10. Switch to HIGH. Run about 20 seconds until smooth. Use tamper, if necessary, to help circulate ingredients.
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Orange Uncategorized
Meatless Low Fat Kid Friendly Quick No Cook Vita-Mix Snacks Breakfast Orange Uncategorized
1/2 cup nberry juice concentrate frozen
2 tablespoons nge juice concentrate
1 scoop Whole Nectar Ultimate Soy tein Smoothie Mix (5 tablespoons)
1 nge halved
1/4 cup Cranberry sauce (or 1/2 cup frozen nberries and honey to taste)
1 1/4 cups Ice (up to 1-3/4 cups)
Place all ingredients into Vita-Mix container in order listed. Secure lid. Select Variable #1, turn to ON, and quickly increase speed to #10. Switch to HIGH. Run about 20 seconds until smooth. Use tamper, if necessary, to help circulate ingredients.
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Cranberry Sauce with Mustard
4 Servings
Cranberry
American
Vegetarian Meatless Thanksgiving Christmas Saute Advance Sauces Cranberry American
1 1/2 cup ar
1/2 cup er Vinegar
1/4 cup Water
1 tablespoon Dry tard
1/2 teaspoon ery seed
1/4 spoon Tumeric
1/4 teaspoon t
12 ounce nberries
In a heavy saucepan, combined the sugar, vinegar, water, mustard, celery seeds, trumeric and salt. Whisk to dissolve the mustard. Bring to a bioil over med high heat and stirring until the sugar dissolves. Add the cranberries and boil gently, stirring occasionally, until the cranberries pop, about 10 minutes. Remove from heat and let cool to room temp. Transfer to a bowl, cover and refrigerate well before serving. Will stay a week in the fridge.
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Cranberry
American
Vegetarian Meatless Thanksgiving Christmas Saute Advance Sauces Cranberry American
1 1/2 cup ar
1/2 cup er Vinegar
1/4 cup Water
1 tablespoon Dry tard
1/2 teaspoon ery seed
1/4 spoon Tumeric
1/4 teaspoon t
12 ounce nberries
In a heavy saucepan, combined the sugar, vinegar, water, mustard, celery seeds, trumeric and salt. Whisk to dissolve the mustard. Bring to a bioil over med high heat and stirring until the sugar dissolves. Add the cranberries and boil gently, stirring occasionally, until the cranberries pop, about 10 minutes. Remove from heat and let cool to room temp. Transfer to a bowl, cover and refrigerate well before serving. Will stay a week in the fridge.
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Cranberry Fruit Salad
1 Servings
Fruit
Uncategorized
Cranberries Fruit Lunch
8 oz Crushed eapple; packed in
2 tb on juice
3 oz pberry flavored gelatin
1 cn Whole berry nberry sauce;
1/2 c ery; chopped
In a bowl, drain pineapple, reserving juice. In a saucepan, mix together reserved juice, 1/2 cup water and lemon juice. Heat to boiling. Remove from heat and add gelatin, stirring thoroughly. Break up cranberry sauce with a fork and stir into gelatin mixture. refrigerate until mixture begins to set. Stir in pineapple and celery, pour into 4 cup mold. Chill until firm. Posted to Bakery-Shoppe Digest V1 #440 by RollFamily and lt;RollFamily and at;aol.com and gt; on Dec 6, 1997
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Fruit
Uncategorized
Cranberries Fruit Lunch
8 oz Crushed eapple; packed in
2 tb on juice
3 oz pberry flavored gelatin
1 cn Whole berry nberry sauce;
1/2 c ery; chopped
In a bowl, drain pineapple, reserving juice. In a saucepan, mix together reserved juice, 1/2 cup water and lemon juice. Heat to boiling. Remove from heat and add gelatin, stirring thoroughly. Break up cranberry sauce with a fork and stir into gelatin mixture. refrigerate until mixture begins to set. Stir in pineapple and celery, pour into 4 cup mold. Chill until firm. Posted to Bakery-Shoppe Digest V1 #440 by RollFamily and lt;RollFamily and at;aol.com and gt; on Dec 6, 1997
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Cranberry Chicken
6 Servings
Chicken
American
Sweet Main dish Chicken American
6 cken Breasts bone in
1 package on soup mix
1 can whole nberry sauce
1 bottle Deluxe French Dressing
Put chicken breasts in baking pan. Combine onion soup mix,cranberry sauce and french dressing. Pour over chicken. Bake 350 degrees for 1 hour.
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Chicken
American
Sweet Main dish Chicken American
6 cken Breasts bone in
1 package on soup mix
1 can whole nberry sauce
1 bottle Deluxe French Dressing
Put chicken breasts in baking pan. Combine onion soup mix,cranberry sauce and french dressing. Pour over chicken. Bake 350 degrees for 1 hour.
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Drunken Cranberry Sauce
Orange liqueur is added to cranberries as they cook, along with orange juice and peel, and three spices--ginger, nutmeg, and cinnamon.
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Cookies: Cranberry Bars
A yummy bar that is tart and sweet at the same time. Easy to put together and your home will smell wonderful while they're baking!
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Cranberry Cocktail Meatballs
Click here for a larger picture of Cranberry Cocktail Meatballs
20 Servings
Ground Beef
American
Slow cook Snacks Side Dish Hors dOeuvres Brunch Appetizers American Ground Beef
2 lb und beef
1 c nflake crumbs
2 s
1/2 c Chopped fresh sley
1/3 c chup
3 tbsp Minced ons
2 tbsp sauce
3 cloves lic, minced
1 tsp per
Sauce
16 oz Can jellied or whole cranberry sauce
12 oz Chili sauce
1 tbsp wn sugar
1 tbsp on juice
In a large bowl, combine ground beef, cornflake crumbs, parsley, eggs, ketchup, onion, soy sauce, garlic and pepper. Mix well and form into small balls, from 1/2" to 3/4" in diameter. Place in a large sheetpan in a single layer. Heat oven to 300 F and bake for 30-45 min, depending on the size of the meatballs. Drain grease from pan when done and transfer meatballs to a crockpot.. While meatballs are cooking, combine cranberry sauce, chili sauce, brown sugar and lemon juice in a large sauce pan. Cook stirring over medium heat until smooth. Pour hot sauce over meatballs in the crockpot, stirring occasionally. Keep warm on low in the crockpot until serving time.
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20 Servings
Ground Beef
American
Slow cook Snacks Side Dish Hors dOeuvres Brunch Appetizers American Ground Beef
2 lb und beef
1 c nflake crumbs
2 s
1/2 c Chopped fresh sley
1/3 c chup
3 tbsp Minced ons
2 tbsp sauce
3 cloves lic, minced
1 tsp per
Sauce
16 oz Can jellied or whole cranberry sauce
12 oz Chili sauce
1 tbsp wn sugar
1 tbsp on juice
In a large bowl, combine ground beef, cornflake crumbs, parsley, eggs, ketchup, onion, soy sauce, garlic and pepper. Mix well and form into small balls, from 1/2" to 3/4" in diameter. Place in a large sheetpan in a single layer. Heat oven to 300 F and bake for 30-45 min, depending on the size of the meatballs. Drain grease from pan when done and transfer meatballs to a crockpot.. While meatballs are cooking, combine cranberry sauce, chili sauce, brown sugar and lemon juice in a large sauce pan. Cook stirring over medium heat until smooth. Pour hot sauce over meatballs in the crockpot, stirring occasionally. Keep warm on low in the crockpot until serving time.
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Cranberry-Cocktail-Meatballs
Click here for a larger picture of Cranberry Cocktail Meatballs
20 Servings
Ground Beef
American
Slow cook Snacks Side Dish Hors dOeuvres Brunch Appetizers American Ground Beef
2 lb und beef
1 c nflake crumbs
2 s
1/2 c Chopped fresh sley
1/3 c chup
3 tbsp Minced ons
2 tbsp sauce
3 cloves lic, minced
1 tsp per
Sauce
16 oz Can jellied or whole cranberry sauce
12 oz Chili sauce
1 tbsp wn sugar
1 tbsp on juice
In a large bowl, combine ground beef, cornflake crumbs, parsley, eggs, ketchup, onion, soy sauce, garlic and pepper. Mix well and form into small balls, from 1/2" to 3/4" in diameter. Place in a large sheetpan in a single layer. Heat oven to 300 F and bake for 30-45 min, depending on the size of the meatballs. Drain grease from pan when done and transfer meatballs to a crockpot.. While meatballs are cooking, combine cranberry sauce, chili sauce, brown sugar and lemon juice in a large sauce pan. Cook stirring over medium heat until smooth. Pour hot sauce over meatballs in the crockpot, stirring occasionally. Keep warm on low in the crockpot until serving time.
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20 Servings
Ground Beef
American
Slow cook Snacks Side Dish Hors dOeuvres Brunch Appetizers American Ground Beef
2 lb und beef
1 c nflake crumbs
2 s
1/2 c Chopped fresh sley
1/3 c chup
3 tbsp Minced ons
2 tbsp sauce
3 cloves lic, minced
1 tsp per
Sauce
16 oz Can jellied or whole cranberry sauce
12 oz Chili sauce
1 tbsp wn sugar
1 tbsp on juice
In a large bowl, combine ground beef, cornflake crumbs, parsley, eggs, ketchup, onion, soy sauce, garlic and pepper. Mix well and form into small balls, from 1/2" to 3/4" in diameter. Place in a large sheetpan in a single layer. Heat oven to 300 F and bake for 30-45 min, depending on the size of the meatballs. Drain grease from pan when done and transfer meatballs to a crockpot.. While meatballs are cooking, combine cranberry sauce, chili sauce, brown sugar and lemon juice in a large sauce pan. Cook stirring over medium heat until smooth. Pour hot sauce over meatballs in the crockpot, stirring occasionally. Keep warm on low in the crockpot until serving time.
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