8 Servings
Potato American
Vegetables Bake Meatless Potato American
-- Sauce --
4 tablespoon ter
4 tablespoon All purpose ur
2 cup k
-- atoes --
1 1/4 cups ddar shredded
1 1/2 teaspoon t
1/4 teaspoon per
6 medium ato peeled, cooked and cut into 1/4 inch slices
1/2 cup Soft ad crumbs
2 tablespoon ter melted
In a saucepan over medium heat, melt butter. Whisk in the flour, salt and pepper to taste, until smooth. Gradually add milk. Bring to boil; cook and stir for 2 minutes or until thickened. Stir in cheese, salt and pepper; cook and stir until cheese is melted. Gently stir in the potatoes until coated. Transfer to a greased 2 qt baking dish. Toss bread crumbs and butter; sprinkle over potatoes. Cover and bake at 350? for 20 minutes. Uncover; bake 10 minutes longer or until crumb topping is golden brown.
VIEW THE RECEIPT
Showing posts with label Au Gratin Potatoes. Show all posts
Showing posts with label Au Gratin Potatoes. Show all posts
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