6 Servings
pasta american/italian
Beef Pasta Kid Friendly Casserole Comfort Food Cheese pasta american/italian
250 g spaghetti
1 lb und beef lean or extra lean
1 on chopped
1 1 10 oz can condensed cream of cken soup
1 1 10 oz can condensed ato soup
1/2 cup water
1 tsp soned salt
1/8 tsp per to taste
2 1/4 cups ddar cheese grated; divided
1/2 cup italian style ad crumbs
2 tbsp butter or garine melted
Cook spaghetti in boiling, salted water until tender but firm. Drain. Scramble fry ground beef and onion in large non-stick frying pan until no pink remains. Add soups, water, seasoned salt and pepper. Simmer uncovered for 10 min. Add 2 cups of cheese and stir until melted. Mix with pasta. Pour into a greased 2 1/2 quart casserole dish. Melt butter or margarine and combine with bread crumbs. Add remaining 1/4 cup cheese and sprinkle over casserole. Bake uncovered in a 350 degree oven for 25 - 30 min.
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