Italian Tortilla Chips

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2 Servings
Flour Italian
Bake Advance Appetizers Flour Italian

3 medium flour tillas
5 tablespoons ve oil
1 teaspoon il leaves finely chopped
1/4 teaspoon gano

Preheat oven to 375 degrees F. Mix olive oil, basil leaves and oregano in a mixing bowl and brush over the flour tortillas (on both sides) Cut into 1 inch strips and bake for approximately 10 minutes or until golden brown. Enjoy with your favorite dipping sauce.


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