Chili Verde

10 Servings
Pork mexican
Pork mexican

1 box BARILLA PLUS ne
1 box BARILLA PLUS ne
1 box BARILLA PLUS ne
1 box BARILLA PLUS ne
1 box BARILLA PLUS ne
1 box BARILLA PLUS ne
2 cans Green Enchilada Sauce
1 pound skinned and boned cken breasts diced
1 pound skinned and boned cken breasts diced
1 pound skinned and boned cken breasts diced
1 pound skinned and boned cken breasts diced
1 pound skinned and boned cken breasts diced
1 pound skinned and boned cken breasts diced
1 k
1/2 cup ra virgin olive oil divided
1/2 cup ra virgin olive oil divided
1/2 cup ra virgin olive oil divided
1/2 cup ra virgin olive oil divided
1/2 cup ra virgin olive oil divided
1/2 cup ra virgin olive oil divided
1 pkg cken gravy
1/4 cup samic vinegar
1/4 cup samic vinegar
1/4 cup samic vinegar
1/4 cup samic vinegar
1/4 cup samic vinegar
1/4 cup samic vinegar
1 sonal Salt
2 teaspoons on mustard
2 teaspoons on mustard
2 teaspoons on mustard
2 teaspoons on mustard
2 teaspoons on mustard
2 teaspoons on mustard
1 Salt and freshly und pepper to taste
1 Salt and freshly und pepper to taste
1 Salt and freshly und pepper to taste
1 Salt and freshly und pepper to taste
1 Salt and freshly und pepper to taste
1 Salt and freshly und pepper to taste
2 1/2 cups (3 ounces) firmly packed fresh nach chopped
2 1/2 cups (3 ounces) firmly packed fresh nach chopped
2 1/2 cups (3 ounces) firmly packed fresh nach chopped
2 1/2 cups (3 ounces) firmly packed fresh nach chopped
2 1/2 cups (3 ounces) firmly packed fresh nach chopped
2 1/2 cups (3 ounces) firmly packed fresh nach chopped
2 1/2 cups seeded and chopped fresh atoes
2 1/2 cups seeded and chopped fresh atoes
2 1/2 cups seeded and chopped fresh atoes
2 1/2 cups seeded and chopped fresh atoes
2 1/2 cups seeded and chopped fresh atoes
2 1/2 cups seeded and chopped fresh atoes
1/2 cup thinly sliced onion
1/2 cup thinly sliced onion
1/2 cup thinly sliced onion
1/2 cup thinly sliced onion
1/2 cup thinly sliced onion
1/2 cup thinly sliced onion
1/2 cup diced l pepper (whatever color you prefer or a
1/2 cup diced l pepper (whatever color you prefer or a
1/2 cup diced l pepper (whatever color you prefer or a
1/2 cup diced l pepper (whatever color you prefer or a
1/2 cup diced l pepper (whatever color you prefer or a
1/2 cup diced l pepper (whatever color you prefer or a

Brown Pork, season with salt Mix Gravy in enchilada sauce Put pork in sauce and let it heat. Add a hint of Tabasco sauce.


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