4 Servings
roast Southern
meat cajun hickory main dish holiday cooking smoke roast Southern
1 Boston Butt Roast
1 Hickory Smoke t
1 Cajun soning
1 Carribean soning
Combine dry ingredients and use as a rub for the roast. Wrap the roast in tin foil and bake on 250 degrees for 14 hours.
VIEW THE RECEIPT
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