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6 Servings
Sausage Italian
Low Sugar Bake Italian Sandwiches Brunch Sausage Lunch
6 each Italian sages - Sweet, Mild, or Hot as you prefer
2 tablespoon ve oil
1/2 each en bell pepper - cut into strips
1/2 each bell pepper - cut into strips
1/2 cup on - cut into strips
12 ounce Pizza sauce - Big Oven Recipe 161218
1 1/2 cup zarella cheese - shredded or six slices
6 each Rolls - 8 inch Sour Dough
-- Aluminum foil --
Preheat oven to 350. Cut rolls lengthwise but not all the way through. Pour olive oil into skillet. Cook sausage over medium heat for 10-12 minutes or until done. Remove from heat. Add peppers and onions. Sautee until soft, about 3 to 5 minutes. Open rolls and spread 1/6 of sauce mixture into bottom of each. Sprinkle 2 ounces of cheese or place one slice over sauce. Add vegetables and sausage. Wrap in aluminum foil. Bake for 8 minutes to 10 minutes. Note: Turkey Italian sausage may be substituted if you prefer
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