Cheese Ball #3

12 Servings
Cheese Uncategorized
Appetizers Mayo Cream Cheese Cream Garlic Cheese Onion Garlic Salt

2 1/2 lb am cheese
2 1/2 lb American cheese; shredded
1/4 lb Bleu cheese
2 tb cestershire sauce
1/2 c onnaise
10 dr asco sauce
on salt and garlic salt
Chopped nuts

Thoroughly mix all ingredients except walnuts. Shape into balls and roll in chopped walnuts. Chill until firm and ready to serve. Yield: 3 cheese balls. From and lt;The Progressive Farmers Southern Country Cookbook and gt;, by the editors of the Progressive Farmer Magazine. Downloaded from Glens MM Recipe Archive, http://www.erols.com/hosey.


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