Brunch Pizza

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6 Servings
Cheese American
Holiday Meats Italian American Cheese

1/2 pound Boiled sliced
8 ounces Part Skim zarella Cheese grated
2 large s
1/4 cup Lowfat k
1 pinch Dried gano
1 pk Pizza Dough purchased or homemade

Pat the pizza dough out on a 13- by 9-inch pan, baking, sheet or a round pizza pan. Cut the ham into strips and put them on the dough. Sprinkle on the cheese. Combine the eggs and milk in a bowl and beat to blend. Pour the eggs over the dough and sprinkle on the oregano. Bake in a 375-degree oven for 20 to 30 minutes.


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