8 Servings
Potato American
Vegetables Bake Meatless Potato American
-- Sauce --
4 tablespoon ter
4 tablespoon All purpose ur
2 cup k
-- atoes --
1 1/4 cups ddar shredded
1 1/2 teaspoon t
1/4 teaspoon per
6 medium ato peeled, cooked and cut into 1/4 inch slices
1/2 cup Soft ad crumbs
2 tablespoon ter melted
In a saucepan over medium heat, melt butter. Whisk in the flour, salt and pepper to taste, until smooth. Gradually add milk. Bring to boil; cook and stir for 2 minutes or until thickened. Stir in cheese, salt and pepper; cook and stir until cheese is melted. Gently stir in the potatoes until coated. Transfer to a greased 2 qt baking dish. Toss bread crumbs and butter; sprinkle over potatoes. Cover and bake at 350? for 20 minutes. Uncover; bake 10 minutes longer or until crumb topping is golden brown.
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