6 Servings
Chicken Uncategorized
Appetizers Poultry Celery Mayo Gorgonzola Chicken Sour cream Cream Garlic Butter Cheese
4 lb cken wings
3 tb ter; melted
3 tb cestershire sauce
2 ts Catsug
2 Cloves lic; mashed
DIP
2/3 c onnaise
1/3 c r cream
1/3 c Bleu cheese; or gonzola
1/2 ts asco
ery stalks
Cut off tip of wing. Separate at joint. Place on wire rack in roasting pan. Roast at 350 deg. for 1 1/2 hours. Turn once during cooking. Combine melted butter, Tabasco, Worcestershire, catsup, garlic and mix well in large bowl. Place chicken in bowl and mix well. Crumble cheese coarsely and mix with other dip ingredients in separate bowl and serve with celery stalks and wings. Posted to EAT-L Digest 14 Aug 96 Date: Wed, 14 Aug 1996 23:16:29 -0600 From: Ilene Warfield and lt;ilenewar and at;STARNETINC.COM and gt;
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