1 Servings
Bread
Uncategorized
Sandwiches Grill Easter Bread Uncategorized
2 slices Heavy rye bread sliced thin
1 tablespoon t Cheese
1 slice Easter ham (ey baked)
2 spears aragus pared and cut in half
1 slice Munster cheese
1/2 Hard led egg sliced
1 tablespoon ve oil
saute asparagus in olive oil until soft but not mushy spread goat cheese on 1 slice of bread add ham, asparagus, munster cheese and egg slices top with 2nd slice of bread grill sandwich on both sides in remaining olive oil until cheese melts and bread is slightly browned. I know it sounds wierd, but my wife thinks I should market this sandwich, its that good.
VIEW THE RECEIPT
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