Scalloped Potatoes

6 Servings
Potatoes
American
Side Dish Bake Winter Potatoes American

2 pound atoes about 6 medium
1/4 cup on finely chopped
3 tablespoon ur
1 teaspoon t
1/4 teaspoon per
1/3 cup ter
2 1/2 cup Milk lded

Heat oven to 350 ?. Wash spuds and pare thinly. Cut the pototoes into thin slices to measure about 4 cups. (Sometimes I add a few potatoes extra) In a greased 2 -quart casserole arrange potatoes in 4 layers sprinkling each of the first three layers with 1 tablespoon onion, flour and 1/2 teaspoon of salt, dash of peeper and dot with butter. Heat milk until scalding. Pour over potatoes. Cover and bake for 30 minutes. Uncover and bake for 60 to 70 minutes longer or until potatoes are tender. Let stand 5 to 10 minutes before serving.


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