4 Servings
Salad
America
spicy Chicken Tangy Salads cold lettuce America
2 aine hearts
1 Two 10 oz cans of shredded cken
1/8 cup o
1 tard
1 apenos in a jar
1 Lemon per
1.In a large Salad bowl mix both cans of chicken with 1/8 cup of Mayo (or less same as for tuna salad) and 2 tbsp of lemon pepper. 2.Break up a fourth of the romaine hearts and mix with five jalapenos, 1/4 tsp of jalapeno juice from the jar, 1/2 tsp mustard and the chicken mixture. 3. Repeat 3 more times. adding 1/4 tsp lemon pepper on second and last mixture.
VIEW THE RECEIPT
No comments:
Post a Comment