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108 Servings
Anise
Italian
Christmas Anise Desserts Cookies Breakfast Italian
1 dozen s beaten
1 1/2 cups ar
1/2 cup Melted rtening
1/2 cup etable oil
1 bottle se 1 ounce
2 teaspoons t
4 tablespoons ing powder
9 cups ur
3 lbs Confectioners ar
3/4 cup k
2 teaspoons se
BEAT EGGS, ADD SUGAR, MELTED SHORTENING, OIL AND ANISE. ADD BAKING POWDER, SALT AND FLOUR LAST (8-9 CUPS) KNEAD LIGHTLY. ROLL AND SHAPE DOUGH INTO BALLS OR WHAT EVER SHAPES YOU LIKE. BAKE AT 350 FOR 10-12 MINUTES UNTIL LIGHTLY BROWNED. ICING - 3 - 4 LBS OF CONFECTIONS SUGAR, 1/2 TO 3/4 CUPS MILK AND ANISE TO FLAVOR. I MAKE THIS LIKE A THICK ICING AND DIP MY COOKIES. IF THE ICING GETS TO THICK I PUT IT IN THE MICROWAVE FOR A FEW SECONDS AND IT THINS IT OUT TO GLAZE MORE COOKIES.
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