Easy-Peasy Kashi Cookies

1 Servings
e.g., Kashi 7 Whole Grain Flakes
English
Sweet, Chewy, tasty, Desserts, Christmas, New Year, e.g., Kashi 7 Whole Grain Flakes English

1/2 cup garine
3/4 cup evaporated cane juice
3/4 teaspoon namon
1/2 teaspoon ing powder
1
2 tablespoon nonfat k or soy milk
1 teaspoon illa
3/4 cup Kashi: 7 Whole Grain Flakes, crushed
1/2 cup sins
1/2 cup nberries

1. Preheat oven to 375 degrees F. 2. Beat margarine for 30 seconds on high. Add evaporated cane juice, cinnamon, and baking powder; beat until combined. 3. Blend in egg, milk, and vanilla. 4. Blend in flour and Kashi Flakes until no more can be added; combine the rest by hand. 5. Stir in dried fruit. 6. Drop by rounded teaspoon on to lightly greased cookie sheet. 7. Bake for 8 to 10 minutes, or until edges are golden brown.


VIEW THE RECEIPT

No comments: