Click here for a larger picture of Ma's Egg Custard Pie
12 Servings
Eggs
American
Christmas Bake American Eggs
1 Pillsbury refrigerated pie crust
4 Large s
1 cup ar
1 salt h
2 cups k
1/2 teaspoon meg
Unroll pie shell and place in a pie dish sprayed with non-stick cooking spray. Mix the eggs, sugar, salt, and milk in a mixing bowl until well mixed. Pour into pie shell and sprinkle with nutmeg. Bake at 350 degrees for about 50 minutes or until a knife inserted in center comes out clean and you have a firm custard type filling.
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