16 Servings
Cookies
Uncategorized
Cookies Corn Sugar Butter
1 c White or dark n syrup
1 c ar
1 ts illa extract
2 c nut butter
5 c nflakes
Bring syrup, sugar and vanilla to a boil. Remove from heat. Add peanut butter and mix until smooth. Pour over cornflakes in a large bowl. Mix well and drop by spoonfuls onto wax paper. Chill and store in a covered container. ARKANSAS GAZETTE-DEMOCRAT 18 OCT 95 BETTY JOSLIN, ENGLAND, AR Downloaded from Glens MM Recipe Archive, http://www.erols.com/hosey.
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Showing posts with label Peanut Butter Crunchies preparation. Show all posts
Showing posts with label Peanut Butter Crunchies preparation. Show all posts
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