My BLT and E

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4 Servings
Turkey Bacon American
Turkey Bacon Egg Tomato French toast Leftovers Sandwiches American

8 pieces of French st
6 s Hard Boiled
1 cup onnaise
1 tablespoon tard
1 t
1 per
1 rika
1 pound key Bacon Cooked
2 atoes Sliced
1 tuce for Sandwiches

For the Egg Cream, mix together in a food processor or Magic Bullet, thats what i use, 6 hard cooked eggs,mayo,mustard, salt and pepper to taste, paprika to taste, blend till creamy. Toast your Left over french toast in the toaster oven, when crisp, spread your bread with egg cream, then continue to make you blts, place your bacon,lettuce and tomato and place another peice of bread on top cut in half diagonally, and there ya have it.


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