Click here for a larger picture of 5 Minute Mexican Breakfast
2 Servings
Eggs Mexican
Microwave Mexican Brunch Breakfast Eggs
2 Corn tillas
1 tablespoon Oil
2 s
1 1 4 oz Can Ortega les whole
1 Few; Slices of on
1 Few; Diced ato's
1 Few; Slices of Jack cheese
1 Salt; and per
1 Salsa
Fry tortillas in little oil until soft, 1 min on each side, drain, place on plate Drain chilies, cut in long slivers and place on Tortilla's Grill a few Onion slices in butter in hot pan, place on top of chilies Sprinkle half of Cheese on Chilies and Onions Fry your eggs until yolk is just set, flip once, gently break yolk, salt and pepper them While eggs are cooking, microwave the tortillas until cheese melts. 30-60 seconds Place eggs on top of Tortilla's, sprinkle with remaining cheese, and top with Tomatoe and Salsa
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Showing posts with label Mi. Show all posts
Showing posts with label Mi. Show all posts
Minnesota's French Dip Sandwiches in the Slow Cooker
6 Servings
1 round roast (~2 lbs)
Family
Beef onion butter Slow cooker Round roast Sandwich 1 round roast (~2 lbs) Family
2 inch 1 inch slices
1 1 cup ter
1 round roast (~2 lbs)
5 cups water
1 1 cup sauce
1 envelope on soup mix
1 minced lic clove
Saute onions and butter in skillet Combine water, soy sauce, soup mix Place onions in bottom of crock pot, add roast and mixture with 5 cups of water. Cook on low for 8 hours
VIEW THE RECEIPT
1 round roast (~2 lbs)
Family
Beef onion butter Slow cooker Round roast Sandwich 1 round roast (~2 lbs) Family
2 inch 1 inch slices
1 1 cup ter
1 round roast (~2 lbs)
5 cups water
1 1 cup sauce
1 envelope on soup mix
1 minced lic clove
Saute onions and butter in skillet Combine water, soy sauce, soup mix Place onions in bottom of crock pot, add roast and mixture with 5 cups of water. Cook on low for 8 hours
VIEW THE RECEIPT
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