Alouette Summer Vegetables

Click here for a larger picture of Alouette Summer Vegetables
6 Servings
Vegetables American
alouette cheese grilled vegetables summer cheese squash Vegetables American

2 medium bell peppers cut in strips
1 cup hrooms sliced
3 cups fesh ccoli florets
3 cups mer squash (any type) sliced
1 pkg. (6.5 oz.) Alouette lic and Herbs or Alouette

Pre-heat grill to medium high. Open aluminum foil cooking bag and layer vegetables evenly inside bag. Spoon Alouette Spreadable Cheese on top of vegetables. Seal bag by double folding end. Place on grill, cover, and cook 8 to 10 minutes. Using oven mitts, carefully place bag on baking sheet and cut open, allowing steam to escape. If bag sticks to the grill, cut open and remove vegetables. For Oven Cooking: Pre-heat oven to 450° F. Insert ingredients in aluminum foil cooking bag as directed above. Place sealed bag on baking sheet and bake 20-25 minutes. Note: Any other flavor of Alouette Spreadable Cheese may be substituted for Alouette Garlic and Herbs Spreadable Cheese.


VIEW THE RECEIPT