Fish Cakes Fast and Simple

2 Servings
Fish American
Main Dish Side Dish Fry Quick Fish American

1 pound boneless fish let
5 large atoes
3 tablespoons chopped ons
2 s
1 tablespoon water
t and peppe

1Peel and cut up potatoes. 2Place in pot with fillets and cover with cold water. 3Boil until the potatoes are"fork done". 4Drain off the water. 5Mash the potatoes and fish together. 6Mix chopped onion, eggs, and 1 tablespoon water. 7Add this to the fish and potatoes and mix well. 8Form the mixture into hamburger size patties. 9Season with salt and pepper and fry in well greased skillet until golden brown on both sides.


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Chicken-cornbread Casserole

4 Servings
Chicken American-South
Bake Tasty Main Dish Chicken American-South

1 each cken cooked, cut up
1 each nbread 8 in. sq. pan, crumbled
2 can (12 oz) Cream of cken Soup
2 each s hard-boiled and sliced
1 cup ery chopped
1 cup on chopped
e
t
per

Mix all ingredients. Add a little water if too dry. Bake at 350? for 45 minutes.


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Grilled Garlic Chicken Pizza

Smoky grilled chicken breasts are a perfect marriage with garlic Alfredo sauce, a variety of veggies and plenty of melted cheese.

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Candies: Favorite Popcorn Balls

Here is a recipe my family has used for years. We make the colored kind in red and green for Christmas!

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Cobblers, Crisps, Crumbles: Apple-Raspberry Crisp

A different kind of apple crisp that tastes wonderful. I entered this recipe in a contest and it was a runner-up. It definitely was a winner to me. My husband loved it.

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Cakes: Old Fashioned Prune Cake

This is a very moist and rich cake. A little troublesome, but well worth it!

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Cakes: Mafioso Chocolate Cake

This is an old Italian family recipe for a cake we make at every big holiday. We actually lost the recipe for a while, and holidays just weren't the same. Then were overjoyed to recover it after a friend reminded us we had given it to her! We call it "The Cake That Saved Christmas." A chocolate delight any gangster would love.

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Cookies: Chocolate Cherry Drops

This a delicious chewy chocolate cookie recipe that my mother gave me years ago. Hope you enjoy it.

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Cakes: Five Flavor Pound Cake I

Five flavors blending to create a superlative pound cake.

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Candies: White Chocolate Grapes

These are amazingly addictive and easy to make. Grapes are dipped in white chocolate then peanuts and the result makes a beautiful presentation that is great for appetizers or desserts.

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Cincinnati Chili Authentic

6 Servings

Uncategorized
Chilis Garlic Onion Tomato Ground beef

1 qt Water
2 lb und beef
4 tb li powder
2 md ons; grated
2 tb egar
16 oz ato sauce
1 lg leaf
5 Whole spice
5 Whole ves
1/2 ts pepper
2 ts cestershire sauce
1 ts Ground in seeds
1/2 oz Bitter colate
1 1/2 ts t
4 lic cloves
1 ts namon

Add ground beef to water in 4 quart pot; stir until beef separates to fine texture. Boil slowly for 30 minutes. Add all other ingredients; stir to blend. Bring to a boil; reduce heat and simmer uncovered about 3 hours. For last hour the pot may be covered if desired consistency has been reached. Chili could be refrigerated over night so that the fat can be lifted from top before reheating and serving. Serve over cooked spaghetti, top with chopped onions, shredded cheddar cheese (either or both are optional as are the oyster crackers). Posted to recipelu-digest by "Christopher E. Eaves" and lt;cea260 and at;airmail.net and gt; on Mar 03, 1998


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Cakes: Upside Down Pumpkin Cake

This has become my family's favorite desert at Thanksgiving, taking the place of pumpkin pie! Walnuts can be substituted for pecans.

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Cobblers, Crisps, Crumbles: Mango Shortbread Bars

Shortbread and mango baked with cinnamon-sugar and cut into bars.

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Candies: Peanut Butter Fudge IV

If you need to whip something up in a hurry, try this recipe. It only takes five minutes to make, and it's delicious!

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Frozen Treats: Crunchy Freeze

A sweet, coconutty rice cereal crust surrounds ice cream in this frozen dessert.

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Cakes: Amaretto Cheesecake II

This cheesecake is heavily flavored with vanilla, orange and almond and baked in a macaroon crust. When baked, you invert the cake, so that the bottom becomes the top.

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Cakes: Whipped Cream Frosting

A heavenly coating for any cake. Whipped cream is gently folded into sweetened cream cheese.

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Cobblers, Crisps, Crumbles: Strawberry Cobbler II

The strawberries for this yummy cobbler are first cooked with sugar, water, and cornstarch. This thick and fruity filling is poured into a 2-quart baking dish and topped with great dollops of sweet baking powder dough. Just before the cobbler finishes baking, it 's brushed with a brown sugar streusel.

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Cakes: Fantasy Fudge in a Cloud

Design a delicious evening around this extravagant dessert. Morsels of tender yellow cake, sliced bananas, toasted pecans and juicy cherries are layered with mounds of white chocolate cream cheese pudding and finished with chocolate fudge sauce.

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Chocolate Desserts: Pink Ladies

A rich chocolate filling on a chocolate base topped with pink icing and chocolate stripes. These elegant ladies are welcome in anyone's kitchen!

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