Goat Cheese Mashed Potatoes

4 Servings
Potatoes American
Potatoes Goat Cheese sour cream Side Dish American

4 medium atoes (Peeled and Diced)
2 1/2 Table Spoons her Salt
2 tablespoons ter
1 2-3 Tablespoons Herb and lic Chevere (Spreadab
2 tablespoons r Cream
1 spoon Adobo
1 Fresh ck Pepper to taste

Boil diced potatoes and add kosher salt to the water; boil until fork tender. Drain and add butter,adobo,and pepper. Mash Well. Add Chevere and sour cream combine well add pepper to taste.


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Slow cooker mashed potatoes

6 Servings
Potatoes American
Creamy Potatoes Sour Cream Thanksgiving Side dish potatoes American

5 lbs. red atoes cut into chunks
1 T. minced lic
3 cken boulien cubes
1 -8oz. r cream
1 -8oz am cheese
1/2 cup ter
1 salt and per

Boil potatoes in salted water for 15 minutes with garlic and boulion cubes Drain - reserve water Mash with sour cream and cream cheese Adding water as needed Put in crock pot, cover, cook on low for 2 hours Before serving add butter and salt and pepper to season.


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Slow cooker mashed potatoes

6 Servings
Potatoes
American
Creamy Potatoes Sour Cream Thanksgiving Side dish potatoes American

5 lbs. red atoes cut into chunks
1 T. minced lic
3 cken boulien cubes
1 -8oz. r cream
1 -8oz am cheese
1/2 cup ter
1 salt and per

Boil potatoes in salted water for 15 minutes with garlic and boulion cubes Drain - reserve water Mash with sour cream and cream cheese Adding water as needed Put in crock pot, cover, cook on low for 2 hours Before serving add butter and salt and pepper to season.


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