Click here for a larger picture of What's In The Freezer? Chicken Stir Fry
3 Servings
Chicken
Chinese
Kid Friendly Stir Fry Quick Main Dish Chicken Chinese
3 each cken breasts boneless skinless
4 tablespoons n starch
4 cloves lic minced
1 tablespoon Fresh ger peeled and minced
1/2 cup sauce
2 tablespoons ame Oil
1 tablespoon sin sauce
16 ounces Frozen vegetables
3 tablespoons etable oil
1. Cut chicken into cubes and toss with cornstarch. 2. Mince Garlic and ginger, then mix with Soy sauce, Sesame Oil and Hoisin. 3. Cook vegetables in microwave just to defrost them about 3 minutes - then drain. 4. Heat oil over medium high heat. Add chicken and cook until chicken is brown. 5. Add sauce Mixture and mix well. Cook for 2 - 3 minutes. 6. Add vegetables and cook, just until vegetables are heated through. Good served over rice.
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