6 Servings
Chicken Uncategorized
Grill Chicken Garlic Oregano Lemon
1/2 c etable oil
2 tb on juice
2 lic cloves; minced
1/2 ts Dried gano
1/2 ts t
1/4 ts Black per
6 Boneless; skinless cken
In a medium-sized bowl, combine all the ingredients except the chicken; mix well. Add the chicken breasts, cover and marinate in the refrigerator for 3 to 5 hours, or overnight. Preheat the grill to medium-high heat. Grill the chicken for 15 to 18 minutes, or until no pink remains and the juices run clear, turning them over halfway through the grilling. Recipe by: MR FOOD Posted to MC-Recipe Digest V1 #1040 by Meg Antczak and lt;meginny and at;frontiernet.net and gt; on Jan 24, 1998
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