Old Fashioned Macaroni and Cheese

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8 Servings
Cheese
Uncategorized
Casseroles Macaroni Cheese Egg Milk

8 oz Elbow macaroni; cooked
4 c 16 ozs shredded ddar
2 lg s
1 1/2 c k
3/4 ts t
1/4 ts per
rika

Recipe by: Southern Living Layer one third of macaroni in a lightly greased 2-quart baking dish; sprinkle with 1 1/2 cups cheese. Repeat layers once; top with remaining macaroni. Reserve remaining 1 cup cheese. Whisk together eggs and next 3 ingredients until blended; pour over macaroni. Bake covered, at 350 degrees for 45 minutes or until thoroughly heated. Uncover and sprinkle with remaining 1 cup cheese and paprika. Cover and let stand 10 minutes before serving. Formatted for you by: Bill Webster Posted to Bakery-Shoppe Digest V1 #232 by Bill and lt;thelma and at;pipeline.com and gt; on Sep 11, 1997


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