Warm Winter Lemon Cake

16 Servings
Cake
American
Winter Bake Desserts Cake American

1 pkg Yellow Cake Mix (2 layer size)
2 cups k cold
1 1/4 cups Water
2 pkg on Flav Ins Pudding (4 serv size ea)
1/3 cup ar
2 tablespoons Confectioners ar (powdered)

PREHEAT oven to 350d. Prepare cake batter as directed on pkg. Pour into greased 9"X13" baking dish; set aside. POUR milk and water into lg bowl. Add dry pudding mixes and granulated sugar. Beat with wire whisk 2 min or until well blended. Pour over batter. Place baking dish on baking sheet to catch any sauce that might bubble over sides of dish as dessert bakes. BAKE 55 min to 1 hr or until wooden toothpick inserted in center comes out clean. Cool 20 min (sauce will thicken slightly as it cools). Sprinkle with powdered sugar. Spoon into serving dishes to serve warm. Store leftovers in refrigerator. SUBSTITUTE: Prepare as directed, using Jell-O Vanilla Flavor Instanding Pudding, if desired.


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