Connie's "No big deal" Coconut Mashed Potatoes

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10 Servings
Potatoes Hawaiian
Tropical Sweet Salty Thanksgiving Potatoes

12 Red skin atoes
1 can onut milk
10 cloves lic
1 Salt and per to taste

1. Bake individual garlic cloves at 350° in oven until they turn dark brown and soften (approximately 10 minutes). 2. Boil potatoes until they are soft enough to mash (approximately 25 minutes). 3. Mash potatoes in large bowl 4. Add entire can of coconut milk 5. Toss in roasted garlic cloves and mash all together 6. Add salt and pepper to taste


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