Sangrita

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1 Servings
Tomato Juice Mexican
Lime Lemon Tomato Orange Onion Mexican Beverages Tomato Juice

1 quart ato juice
4 nges; juice of
1 e; juice of
2 ons; juice of
1 tablespoon ar
3/4 teaspoon ar
1 medium on; grated

Recipe by: CD Preparation Time: 1:00 Heat the tomato juice to almost a boil then add the remaining juices and ingredients except the tobasco sauce. Simmer for 5 minutes, adjust seasonin then strain and chill Serve very cold with vodka, tequilla or just plain and a dash of tobasco. NOTE: Chili peppers can be substituted for chili powder, grate them with the onion.


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