Click here for a larger picture of Chicken Fried Steak
4 Servings
Chicken
American
Chicken Main dishes Beef American Egg Steak Dinner
1 Round ak, tenderized
1
Crackers, tine crushed
Oil
~Cut steak into serving size pieces. -Beat an egg and dip pieces into egg. ~Crush saltine crackers to a fine mixture and dip egg covered meat into it. ~Pan fry in a small amount of oil at medium. heat until golden brown. -Then turn on other side and do the same. ~After second side is done browning, reduce heat to low and cover for about 20 min. -Before removing from pan increase heat and remove lid (To help reduce moisture) for a few minutes. ~All done, then pepper to taste. No salt needed its already in the crackers. Enjoy! From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini
VIEW THE RECEIPT
No comments:
Post a Comment