Cheesy Chicken and Rice Casserole

4 Servings
Chicken
American
Main Dish Chicken American

1 can Cream of cken Soup
1 1/3 cups Water
3/4 cups e uncooked
1/2 cup on powder
4 cken breat halves skinless and boneless
1/2 cup ddar cheese shredded

Stir soup, water, rice, onion powder and black pepper in 12 X 9 X 2 baking dish. Place chicken on top of ingredients. Add other seasons as desired. Cover and bake at 375 degrees for 45 minutes or until done. Top with cheese. Note: This recipe is for 4 servings. For largers servings add additional ingredients.


VIEW THE RECEIPT

No comments: