12 Servings
Chocolate
American
Kid Friendly Fondue Snacks Desserts Appetizers American Chocolate
1 pkg. (8 oz.) colate chips
1/4 c. k
3 Hershey candy bars
1 c. shmallow creme
Melt in fondue pot or in double boiler. Serve in pot or in warming dish. Dippers: Assorted fruits, marshmallows, cherries, angel food or pound cake.
VIEW THE RECEIPT
No comments:
Post a Comment