1 Servings
Gin American
martini cocktail gin vermouth orange bitters olives Gin American
3 jiggers Gin
3/4 jigger dry mouth
3/16 jigger blood nge bitters
2 ves
Choose your gin carefully. Most gins with British roots are better than standard commercial U.S. gin. This recipe works great with Bombay Sapphire. First key step: use a good French dry vermouth a brand like Noilly Pratt, for example. Third, do not compromise on the blood orange bitters. Add the liquid ingredients to a shaker filled with shaved or cubed ice. Shake until the liquid is quite cold. Place two olives in a martini glass. Pour cold shaken liquid over the olives.
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